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Ten years ago, when Williamsburg was well on its gentrification journey but was still without an Apple Store, the Four Horsemen opened on Grand Street and changed what wine could be. Originally a ...
The legendary Kentucky distillery digs deep into its history and embraces regenerative farming for its first non-bourbon spirit, Star Hill Farm Whisky. If you are travelling the hills of Kentucky, and ...
If New York is a body, the Hudson Valley is its heart—literally and symbolically. Not only do the region’s farms produce the oxygen and nutrients we need to function, they are also synonymous with the ...
On a scale from one to wild, the contemporary cocktail garnish is hard to place. At present, your drink—regardless of what, exactly, you’ve ordered—seems just as likely to arrive topped with a tidy ...
Let’s face it: the American food system is in a precarious place right now. Between egg shortages, skyrocketing prices, and never-ending product recalls, shopping for healthy, affordable, delicious ...
There was a time when you could judge a coffee shop by the menu. The best cafés had the simplest drinks, with nothing more baroque on offer than a latte—and even that was treated with some snobby ...
David Carrell, one of the three cofounders of People’s Pops, is standing in his office talking a mile a minute about the four-year-old company’s many irons in the fire—a new Park Slope retail shop, ...
If you’ve read our feature on the Four & Twenty Blackbirds pie shop in our current issue, then you might be ready to roll up your sleeves and roll out some dough. Well, you’re in luck. The sweet ...
Doc uses his Southern grandmother’s recipes, with minor tweaks here and there, save one. Her yellow cake recipe is not to be trifled with and is replicated rigidly, no substitutions allowed. Tucked ...
The concept for the project quickly evolved after Stephanie Shih first posted photos of the dumplings on Instagram and was overwhelmed by enthusiastic support from fellow Asian-Americans On a humid ...
Melissa Clark flashes her characteristically broad grin before scattering skinny onion crescents into a scathing-hot skillet in the kitchen of her Prospect Heights brownstone. Immediately the slices ...
DUMBO—The corner of Gold and Water Streets does not demand attention. There are no luxury condos, no art galleries or historic captain’s houses. Smorgasburg is nearly a mile away. Tow trucks bound for ...
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