Wine labeling can be confusing to many consumers. Most Americans are familiar with California wine labels that prominently ...

When choosing a bottle of wine to pair with food, it's imperative to consider the food and flavors on the table. Love states ...

The Australian Alternative Varieties Wine Show (AAVWS), which grew out of the Sangiovese Challenge founded by Stefano de ...

With its diverse array of grape varieties and climate-focused planting strategy, New York State is demonstrating a more ...

It took Mark Walpole eight years to get the two varieties into Australia and this year will be the first vintage.

Last year at the Unified Wine and Grape Symposium’s State of the Industry, Allied Grape Growers President Jeff Bitter told ...

Old world wine versus new world wine... what's the difference? According to one expert, it is more than just flavor that ...

Billy Button Wines celebrated 10 years. Jeni Port reflects on the the first ten years and looks at what’s in store for the ...

Named after a soil type and founded by Matt and Maureen Trevisan in the late '90s, Linne Calodo is situated in the ...

Sauvignon Blanc is New Zealand’s signature grape. Below is a brief description and tasting notes on 15 of New Zealand’s award ...

An image of flowers thriving in the rugged crevices of mountains in China's northwest embodies a remarkable resilience that ...