Add lemon juice and continue cooking on medium-low heat for 10 minutes until the chicken is cooked through. Have more ...

About Coq Au Vin (Chicken Braised in Wine) Recipe: Ask any good cook and he'll tell you that the secret to good French food is butter. And that's exactly what makes Coq Au Vin a rich, creamy and ...

Similar to its red wine counterpart, Coq au Vin Blanc is a French chicken stew made with white wine, mushrooms, onions, and ...

Food blogger Anina Belle Giannini's version of the classic French chicken and vegetable stew leans on a dry white wine like Chardonnay instead of the traditional red. With browned chicken pieces ...