Learn how to make the perfect Whiskey-Smoked Turkey Recipe this Christmas using whiskey brine and whiskey barrel chips to deliver a sweet and smoky flavor that your guests will love. I’ve cooked ...

To add smoke flavor to whiskey, distillers let barley sprout slightly before cooking the grain with fire to stop germination. Scottish whisky makers dried those malted grains using peat ...

This character contrasts the medicinal and overt wood smoke found in other peated whiskies.” It’s no secret that peat from specific regions brings different flavors to a whiskey. In Scotland ...

Explore a wide range of affordable, high-quality options, including some whiskey fans' longtime favorites. Each of these ...

Whether you’re looking for massive peat smoke or a budget bourbon for old fashioneds, we've got the best whiskeys for you. These days, it’s no hyperbole to say that there’s a good whiskey ...