Sour cream usually adds a tangy taste to savory dishes, but the popular condiment can be used as a surprising ingredient for ...

Whipped cream is a simple but essential recipe that can elevate any dessert. Whether topping cakes, stirring into coffee, or ...

Closing the desert out with a dollop of whipped cream and a bountiful helping of sprinkles.Piña Colada Ice Cream Float- Float, a refreshing and indulgent treat transporting you straight to a sun ...

Bake your way through our collection of Greek and Greek-inspired desserts, from chocolate-hazelnut baklava and a decadent ...

This vegan chickpea chocolate mousse is easy to make and full of rich dark chocolate flavor. Serve this dessert with ...

Highlights at the Big A will include s’mores waffles and sundaes, esquites cups, char siu mac and cheese, and a hot dog ...

While there's nothing wrong with a plain stack of pancakes, topping it with a saucy fruit mixture is the ultimate upgrade. Take it from TV host and author Joanna Gaines who has a Bananas Foster ...

Cover and refrigerate for at least 2 hours to allow the mixture to set. Serve with a dollop of whipped cream and, if desired, edible gold leaf. Yield 4 to 6 servings. The Porcelain Pots de Crème ...

To make two to four servings (about 2 cups of mousse), you’ll need: Melt the chocolate chips in the microwave in 30-second ...

Simultaneously, though, it is unmistakably a restaurant attached to a hotel: It exudes the same elevated yet generic, ...

The first production of Pierre Carlet de Chamblain de Marivaux’s “The Triumph of Love” – performed in Paris in 1732 – was no ...