Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Your task for this weekend is to prepare something delicious and serve it to people you care about. I know you’re up to it. By Sam Sifton Noor Murad’s cod with brown butter and pine nuts ...

If you think French food is all about fine dining, Michelin stars, and overly complicated techniques reserved for only the world's most prestigious chefs, think again. “There is [a ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

A casserole dish of coq au vin seen from above. - BBA Photography/Shutterstock ...

a fine-dining restaurant that will offer such French favorites as steak au poivre and coq au vin, is the fulfillment of a longtime dream for chef Jacob M. Stull, who fine-tuned his tasting-menu ...

The owners of Favorites Bistro Bar would like their restaurant to be known for its Sunday brunches or Caribbean-inspired culinary delights - not a random act of violence. Two years of work to ...

Experience the vibrant flavors of French cuisine this spring in Paris. Learn to create classic dishes and enjoy a French ...

Since its inception in 2010, PureWow has published thousands of recipes. While they’re all delicious in their own ways, a handful have become iconic in their own right, dominating our readers’ taste ...

And try everything on the menu, like steak tartar, duck confit, coq au vin and crème brulee.