Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...
Dungeness crab, Pacific herring, and red abalone are among the marine species most vulnerable to the changing climate's effect on California's coastal waters, a new study finds. The team seeks to help ...
The first sighting of a live black devil anglerfish off the coast of Tenerife was a once-in-human-existence moment.
Chesapeake Channa are — and let’s describe them as nicely as we can — a whole lot uglier with a protruding lower jaw, lots of ...
While tenkara can be effective anywhere on any number of species, it is well-suited for fishing the native brook trout “small waters” of western North Carolina.
Over the past 60 years, marine biologists at UC Santa Cruz have monitored the behavior of northern elephant seals that ...
For millennia, Ambae islanders have relied on their knowledge of the local environment to manage their lands and seas in a ...
Your body needs vitamin D to properly absorb calcium, making it an important nutrient for bone health. Brukner says that in addition to sunshine, you can get vitamin D from fatty fish like salmon ...
The humble sardine is a nutrient-packed superfood and a cupboard staple. Gaining traction among health-conscious Brits, the tiny fish dish is also packed full of calcium and vitamin D, as well as ...
While it’s always good to get a full complement of vitamins, minerals, and other nutrients, there are certain ages where particular nutrients are higher up on the priority list because your body ...
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