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Starbucks' New Spring Menu Features a Fruity Tea-Based Drink With a Sweet & Crunchy Topping We've Never Seen BeforeCherry blossoms are starting to bloom, and Starbucks is celebrating in a special ... a fruity, tea-based drink with a unique crunchy topping on March 4 as part of their new spring menu.
Cherry blossoms are starting to bloom, and Starbucks is celebrating in a special ... a fruity, tea-based drink with a unique crunchy topping on March 4 as part of their new spring menu.
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