However, locals can still find classic Tex-Mex dishes at Superica at Fenton, a restaurant owned by chef Ford Fry, who grew up in Texas. Another option is Chuy’s on Parkside Main Street.

Planning your next brunch? From ultra-fluffy short stacks to 24-karat gold-topped goodness, we have scoured the city to find ...

Nashville is experiencing a surge in new restaurant openings, with many local businesses joining the boom. The historic Arcade Nashville is being revitalized with a focus on local restaurants and ...

Superica, the Austin-style Tex-Mex restaurant by award-winning chef-owner Ford Fry, has locations in South End Charlotte and Strawberry Hill. Courtesy of Andy Lee and Superica In 2018, Michelin ...

The team behind Superica, The Optimist, Star Rover Sound and Le Loup will in spring open a new fast-casual, Northern Mexican-inspired restaurant. This will mark the fifth location of Little Rey ...

The restaurant is known for its Southern cuisine ... as well as in U.S. grocery stores. More info Superica at Avalon is hosting a pop-up with soon-to-be neighbor NFA Burger on March 17 at 11 ...

If you’re coming to Atlanta for the Sweet 16 and Elite 8, you’re in luck: Not only are you in for the excitement of the men’s ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

A Stockholm- and Madrid-based restaurant group has chosen Nashville for its U.S. debut, bringing a Michelin-chef curated menu to downtown Music City. “I view Nashville as one of the most dynamic ...