New concept art offers the first look at the interior design plans for the Arthur & Sons steakhouse and Pearl’s Roadside BBQ.

An homage to a beloved steakhouse, springy udon noodles, fluffy conchas and more restaurant openings to know now ...

Kung Fu Thai & Chinese Restaurant has just added something special to its menu, shining a spotlight on the exciting world of Thai food. This well-loved Las Vegas spot, famous for its genuine dishes, ...

The Denver area continues its domination as numerous big categories see Colorado players advance to the final round ...

Compared to 2024, two more chefs and restaurants from Minneapolis and St. Paul made it to the final round of the prestigious awards ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Local names that made the final cut include vegan tasting pad Mita, restaurateurs Scott Drewno and Danny Lee, and pastry chef ...

Emily Venezky is an Editorial Associate at Eater and a proud Washington, D.C. resident. She fell in love with food while ...

PIONEER SQUARE — Another anticipated opening is upon us: Mirabelle by Orphee is a French bakery from actual French baker ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Here is the full longlist of finalists from Oregon: The winners will be announced at the James Beard Restaurant and Chef ...

The New-York Historical Society, the oldest museum in the city, has relaunched its lobby restaurant once more. Now, Food ...