Aitken Spence Institute of Hotel Management, a key initiative of Aitken Spence Hotels’ Learning and Development arm, held its ...
New Anthoney’s Group, a leading sustainable poultry producer in Sri Lanka, has once again been honoured with the ‘Best Stall ...
The Ministry of Environment, UNDP and WFP in Sri Lanka collaboratively encourage mainstreaming the use of traditional ...
The Food and Agriculture Organization of the United Nations (FAO), supported by the European Union (EU) and in partnership ...
The European Union Delegation, Ministry of Health and Mass Media and FAO Host Panel Discussion and Media Knowledge-Sharing ...
Sri Lanka is preparing a tariff for state-run Ceylon Electricity Board for solar power with battery, where electricity will ...
Coinciding with World Consumer Rights Day on March 15, a new initiative under the “Clean Sri Lanka” programme is set to be implemented to promote awareness and attitudinal change regarding consumer ri ...
Sri Lanka’s agricultural sector is facing a significant downturn, with key crops such as paddy, tea and coconut experiencing ...
Breaking fast at Sheraton Kosgoda was an experience of elegance and variety, offering a well-curated Iftar buffet that catered to diverse palates. The evening began with a traditional Iftar spread ...
Sri Lanka has issued regulations covering boats, yachts and visiting leisure craft after consulting with stakeholders and ...
The flight path to Europe from Australia is long and winding indeed, but add a fun-packed stopover en route, and voila—the ...
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