Prices updated as of March 17, 2025. We will update this page biweekly with real-time egg prices from supermarkets across the U.S. To make our eggflation index, we collect real-time pricing data from ...

Egg thefts. Egg shortages. And now a hard-boiled government investigation. Consumers see it as a bad sign for the economy. The Justice Department has launched a probe into the reasons for the ...

Egg prices are only a small piece of the economic conversation right now, as the stock market plummets and Trump's steep tariffs risk another inflation spike Kimberlee Speakman is a digital writer ...

Get in touch with Chloe Mayer by emailing [email protected] New data suggests that soaring egg prices, which became a flashpoint issue during last year's presidential election, may finally be ...

President Donald Trump vowed to bring down the price of eggs on the first day of his second term — now he reposted an article asking the public to “shut up about egg prices.” Speaking next ...

Here’s where it stands today. Credit...Suzanne Saroff for The New York Times Supported by By Caroline Hopkins Legaspi To many nutrition experts, eggs are golden — one of the most accessible ...

The essential deviled egg recipe for any occasion. Deviled eggs are a favorite for any holiday meal, potluck, or party. If you're looking for a classic, no-frills deviled eggs recipe this is it. The ...

March 9 (UPI) --The Justice Department said Sunday it is investigating the skyrocketing cost of eggs, which producers have blamed on the latest outbreak of avian flu. Investigators said they are ...

So with that in mind, you may wonder how to make the most of your eggs. Is it OK to eat them past their “sell-by” date instead of throwing them out? Or is that a bad idea? We spoke with health and ...

Egg producers have said the soaring prices are due to the avian flu. The Justice Department is in the early stages of investigating the major egg producers over soaring egg prices, source familiar ...

Egg prices have doubled since January 2024 due to the avian flu. For the last 130 years, four generations of Ernest Lepore's family have baked the pastries – cream puffs, cannoli, sfogliatelle ...