As geopolitical and environmental factors affect supply chains, how are sustainable ingredients and proteins providing ...

It wraps our food, clothes our bodies ... became highly effective chemical producers, incorporating amino acid building blocks into plastic polymer chains. (Representational image) Scientists ...

Creating a material of this nature requires remarkable scientific ingenuity because bacteria do not naturally make anything that resembles nylon ...

Taco Bell, Wendy’s and Dunkin’ all came in higher than KFC in the six-year average, but they still are the bottom four fast-food chains for accuracy. And while Chick-fil-A might be the one to ...

The way we produce and consume food is changing. Not only is the current food system a threat to our health, it’s also a ...

Tariff increases are likely to be passed on to consumers while companies look for cheaper locations.

This photo taken in Nagoya, Japan, June 2, 2022, shows one of the Sukiya franchise restaurants. (Masaki Inui/Kyodo News via AP) 32,355 people played the daily Crossword recently. Can you solve it ...

Scientists have found plastic fragments can shed off cutting boards, takeout containers and even laminated paper cups with ...

A consumer survey has revealed dangerous behaviors such as sniffing food to see if it is safe to consume and eating products after their shelf life has expired. The Food Standards Agency (FSA ...

Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.