The story behind the potato bunBurger buns are not just a vessel—they can make or break the entire burger experience. While ...

My bread experiments lately are noticeably leaning toward the cozy variety. I shall call them comfort breads. Gooey cinnamon buns and soft dinner rolls have more allure as the days cool down; the ...

Peel the potatoes, 225g should yield about 200g of peeled potatoes. Make sure to use Rooster potatoes, or any other quite floury potato. Do not use waxy potatoes as their texture will not work in ...

Repeat with the remaining bread and potato mixture. In a skillet, heat the oil to 325°F. Add half of the rolls and fry, turning occasionally, until well-browned, about 1 1/2 minutes.

Martin's® Potato Rolls and Bread is excited to announce the launch of its inaugural foodservice campaign: Martin's Takeout Challenge. From January 11 to February 9, 2025, consumers are invited to ...

Slices from a commercial loaf? No, thanks. Research for our Top 50 BBQ list led us to buttermilk biscuits, injera, and potato buns.

Bunnies’s version, however, sees a generous stuffing of smashed sweet potato in each mini bun. Not to mention, its bright orange hue stands out from the white bread. It was as if the bun was calling ...

Bread and buns are a typical pick-me-up for a pre-work breakfast. If you’re trying to avoid anything too pricey (especially from the larger bakery chains), old-school bakery shops are a good ...

The Klang company was charged with profiteering by hiking the price of its potato buns from RM3.35 to RM3.51, and from RM1.89 to RM2.05, leading to a 16 sen increase in net profits.

The grab-and-go shop by beloved seafood purveyor Eastchester Fish Gourmet hits the right notes for a great bite. Loaded with Maine lobster on a buttered bun, the sandwich is served with coleslaw, ...