The effect of saccharin on the microbiome has received much attention, but its impact on pathogenic bacterial species is less ...
Among iron-deficient patients with heart failure with reduced ejection fraction (HFrEF), receiving intravenous iron supplementation was found to be safe but resulted in mixed findings, according ...
This came as part of the continuous regulatory surveillance, where drug samples are picked from sales/distribution points, ...
A Concluding Statement describes the preliminary findings of IMF staff at the end of an official staff visit (or ‘mission’), in most cases to a member country. Missions are undertaken as part of ...
Phosphorylation is the enzymatic process through which a phosphate group is added via an ester bond, generally by a kinase, to either a small molecule or a protein. Protein phosphorylation is ...
Foods high in potassium include lima beans, beet greens, and swiss chard. Other popular foods with potassium include bananas, potatoes, and coconut water. Potassium is a mineral your body needs to ...
The major use for phosphorus is as an essential nutrient for all plant and animal life, commonly as phosphate in inorganic fertiliser. At the same time, phosphates and organophosphates are widely used ...
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