New York state's grape industry produces 30,000 pounds of grape pomace waste each year. Nationally, that number is roughly 1 ...

You’re better off getting your antioxidants straight from the source. Whole grapes contain the same polyphenols as wine, and they also have added fiber that can help your digestive system.

Garlic activates liver enzymes that help flush out toxins and contains sulfur compounds that protect the liver from damage Coffee lowers liver enzyme levels and may protect against fatty liver ...

Perrin was looking for ways to upcycle his family estate’s unused grape pomace, and he worked with Dr. Pierre-Louis Teissedre of the University of Bordeaux. Over a decade of research ...

To get the most out of apples, leave the skin on. The skin contains half of the fruit’s fiber and most of its polyphenols. Apples are high in fiber and water, which makes them filling.

Figure 1. The ruminal dorsal sac and ventral sac morphology in different SBP groups, SBP = sea buckthorn pomace, H&E scale bar = 40X. The original contributions presented in the study are included in ...

15 Take us the foxes, the little foxes, that spoil the vines: for our vines have tender grapes. The “spoiled” grapes are bitter or wild, but the “tender” grapes are nurtured and cared for by the ...