1/2 cup (125 mL) kataifi pastry 1/2 cup (125 mL) graham cracker crumbs (or crumbled cookies) 4 tbsp (60 mL) melted butter 1 cup (250 mL) cream cheese 3/4 cup (180 mL) whipping cream Refrigerate the ...

Meghan Markle revealed that she uses the Medicube Collagen Jelly Cream that’s now 35% off during Amazon’s Big Spring Sale — ...

Since dry skin needs a good moisturizer every day, you should be using a product you really love — that’s why we tested 8 top ...

Divide the mixture into four and press into the bottom of each jar. In a bowl, beat the cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until combined. In a separate ...

And that’s not all: Once you’ve slathered every last drop of jam on those “easy to make” crêpes, you can wash the jar out and use it for other stuff! Hopefully the Duchess has trademarked ...

Jeni Britton eats a pint of brown butter almond brittle ice cream every week. It’s a fitting ritual for the 51-year-old founder of the eponymous Jeni’s Splendid Ice Cream, who transformed a $ ...

Mother's Day is just around the corner so what better way to make it a special one by impressing a parent with your cocktail-making skills? Mother’s Day is all about celebrating the incredible ...