Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

On 18 March 2025, IFFO announced that January’s total fishmeal production had increased 75 percent year over year. The ...

The fish oil market is growing due to rising consumer awareness of its health benefits, including heart, brain, and joint support. Demand is driven b ...

Discover how Holland America Line’s newest vessel, Rotterdam, incorporates music, cuisine and memorable excursions to make ...

we highly recommend the Carlson Norwegian Salmon Oil supplement. If you’re looking for a high-quality salmon oil supplement that is sustainably sourced, Kwee-Jack Fish Co. Wild Alaskan Salmon ...

Changes to how economies are measured will reflect the depletion of fossil fuel reserves, affecting big players ...

Four decades and more than 10 million oysters later, the River North restaurant continues to attract a regular clientele of ...

Known as the “good” polyunsaturated fats, omega-3 fatty acids are beneficial for heart, brain, joint, and eye health, as well ...

Adults who stick to diets rich in plant-based foods, and eat fewer ultra-processed foods, in those middle decades of their lives, have a higher likelihood of reaching their 70th birthday free of major ...

Dozens of companies and academic groups are pitching the same theory: that sinking rocks, nutrients, crop waste or seaweed in ...

Ugandan officials say they’ve sought guidance from oil-rich Norway on how to manage wealth ... People swim and fish near the drilling site, even under the shadow of a 198-foot-tall rig.