San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...
Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs ...
Savor has launched its farm-free, carbon-based butter, which will appear on Michelin-starred menus this year, ahead of a ...
California-based startup Savor makes fats and oils without any agriculture, and just commercially launched its butter made ...
‘Revolutionary sustainable fats’ from carbon promise to cut emissions but not flavor or function
Celebrity Chef Julia Child famously said, ‘with enough butter, anything is good,’ and while the ingredient can add much needed flavor, mouthfeel and satiety to dishes, producing it, and other fats and ...
Dudley opened the Forgotten Block butcher shop at Belair Courtyard in Cocoa Village. His attitude and abilities pay homage to ...
FOR all the tan fanatics looking to maximise and prolong their glow this spring, Superdrug has an exciting new launch you’ll ...
Probiotic-enhanced chocolate with prebiotics like corn and honey showed higher antioxidants and maintained probiotics for ...
Josie Maran’s whipped argan oil is a TikTok favorite because it offers silky, skin-loving hydration in scents like vanilla ...
Whether you're trying to shift a few pounds or just eat a bit healthier, snacking is one of the biggest diet downfalls.
ShareSome agricultural goods valued at N2.6 trillion have been shipped out of Lagos and Tincan Island ports in three months. Some of the exports, mainly cocoa beans, cashew, sesame were exported to ...
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