As Holi approaches on 14 March 2025, restaurants across India are curating special menus to celebrate the festival of colours. Across cities, several establishments are offering unique dishes, special ...

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Name an Indian mithai loved by people of all ages. If your answer is kaju ki barfi, also known as kaju katli, we're on the same page! This festive delight, made from cashew nuts and milk, is the star ...

Whether you love the fiery kick of masala moong dal, the crunch of bhujia, or the nutrition of millet-based snacks, India’s top namkeen brands have something for everyone, bringing the taste of Indian ...