Researchers at the Hong Kong University of Science and Technology (HKUST) have developed a cutting-edge AI-assisted 3D food printing solution that combines printing with infrared cooking, paving the ...

Emulsifiers, used to improve the texture of food, are in all sorts of products. But there is growing concern about the potential health risks from eating them. Recent studies have found that ...

Dec. 4, 2024 Food makers that take advantage of the GRAS loophole are supposed to conduct a scientific assessment to make sure their new ingredients will not increase risks for developmental ...

This story is part of the March 29 edition of Good Weekend. See all stories. Food is ever-present in our lives. We might think we’re consuming it, but it’s really consuming us as we nibble on ...

They currently make up a little over a third of our daily calories but the CSIRO’s projections show consumption of these foods, will surge by almost 20 per cent over the next five years.

Many food companies rely on artificial dyes to make breakfast cereals and candies dazzling shades of pink and blue, for instance, or beverages neon orange. Some have already tried to adapt natural ...

Long, noodle-y carbohydrates and protein molecules have the ability to corral water, thus building structure to make foods and beverages thicker and sturdier, and in some cases, to form gels.

Air fryers can make foods crispy without the need for excessive amounts of oil. But did you know you can make extra crunchy chips with fluffy middles by adding just one simple ingredient?

For those who do keep a food processor in their kitchen, chefs have a few tips to make the most of it. Strauss recommends a simple cleaning hack: use the machine itself to help clean sticky sauces ...

Below, you’ll find a short list of the best kitchen tools for making pasta from scratch, many of which you may already own ...

which lawmakers say manufacturers use to make foods more appealing. “These artificial food dyes, these harmful chemicals that are injected into our foods cause problems, real problems ...

I have no clue as to how our weather works, how to calculate a real interest rate on a CD, how to understand all the apps on my iPhone, or how to cook to make foods edible. Another thing I can’t ...