This city in northwestern Kyushu represents another municipality that saved itself from possible oblivion by promoting a ...

Escape the crowds and discover Kyushu, Japan's hidden gem of rich culture, stunning nature, and authentic experiences.

Utsunomiya Yuka, a Gakushuin Women's College professor who studies food culture, says soy sauce in Kyushu was not sweet before World War Two. Utsunomiya says supply shortages during and after the ...

Aside from exciting cafés, restaurants, bars and shops across Kyushu’s seven prefectures, you’ll find spots for digital nomads who want to take a break from sitting in front of a computer all ...

Soy sauce, or shoyu, is one of the essential seasonings that underpin Japanese cuisine. In Kyushu (southwestern Japan), various types of soy sauce have been developed to complement different dishes.

If you read Kyushu's palms, you will find lines that run deep, telling vivid stories of Japan from a precious past, perhaps forgotten elsewhere. In its present is a world of Japanese culture ...