If we have forgotten the name of our God, or stretched out our hands to a strange god; Shall not God search this out? for he knoweth the secrets of the heart.

He preached from the Bible and also ... proud Houstonian George Foreman dead at 76 years old Cowen said Foreman wanted to make sure every child in the church community had enough food to eat. " ...

George Foreman, one of the greatest heavyweights ... He stopped boxing and became an ordained minister in the Church of the Lord Jesus Christ, dedicating his life to religion, his family and ...

Apart from being a champion boxer, successful businessman and preacher, George Foreman — who died Friday at age 76 — also helped bring his life story to the big screen in 2023. Foreman’s ...

George Foreman, one of boxing's most iconic figures and a man of many talents, died Friday night at the age of 76. Foreman's family confirmed the news of his passing on social media, writing in a ...

"Big" George Edward Foreman, Sr. died on Friday, March 21 surrounded by loved ones, leaving behind a lasting legacy inside and outside of the ring. "Our hearts are broken," his family wrote on ...

Former two-time world heavyweight champion George Foreman has died at the age of 76. Foreman was an Olympic gold medallist in 1968 before claiming his first heavyweight title with a stoppage win ...

George Foreman became the heavyweight champion of the world in his 20s, only to lose his belt to Muhammad Ali in perhaps the most memorable fight in boxing history. A full 20 years later in 1994 ...

The world is mourning the loss of former heavyweight boxing champion George Foreman, who passed away at the age of 76 on Friday. His family confirmed the news in a heartfelt Instagram post ...

George Foreman, the champion boxer turned pop culture icon, died late Friday, his family announced via social media. He was 76. The boxer, who was familiar even to non-boxing fans for his famous ...

The former boxer transformed American cooking, and himself, with an appliance that remains a cultural touchstone. By Kim Severson Kim Severson has been writing about the culture of food for nearly ...