A recent survey has unveiled the French regions home to France's best gastronomy, according to French people themselves.

The Coq au Vin transforms humble chicken through the alchemy of slow braising in red wine until it reaches that perfect point ...

The restaurant’s charming storefront on Lexington Avenue doesn’t demand attention among Asheville’s eclectic architecture—a ...

Aside from some staples like coq au vin and French onion soup that will always be available, expect a rotating menu. An early favorite is the tender beef short ribs served with mashed potatoes, pearl ...

Nearly all wineries offer tastings, usually €5–€7 for three to four wines. Bottles tend to start at €12 ... you know it’s time to gorge on the region’s quite hearty specialties like coq au riesling ...

Jérôme Bauer, an Alsatian winegrower and president of France’s National Confederation of Producers of Wines (CNAOC), said the new tariff level was “unbearable for French viticulture”. Bauer told ...

Jérôme Bauer, an Alsatian winegrower and president of France’s National Confederation of Producers of Wines (CNAOC), said the new tariff level was “unbearable for French viticulture”.

French President Emmanuel Macron on Thursday ... affected” because the U.S. is the leading export market of wines from Burgundy. “While this new measure will affect exports, potentially ...