A self-proclaimed foodie who grew up in her family’s restaurant business, Lu said her childhood memories revolved around the ...
West Springfield resident James Brooks has a difficult day job.“I see a lot of bad things during the week,” he said.Brooks works as a registered nurse in the operating room at UMass Memorial Medical ...
Das, who has spent decades in the hospitality and food industries, is bringing 53 varieties of instant Indian flavors to the ...
6. Packit Gourmet Dottie's Chicken and Dumplings Nothing says 'comfort food' quite like chicken and dumplings, and this delicious freeze-dried version is perfect after a long day of adventuring.
Freeze drying food is all the rage right now, but according to the founder of startup Freezcake, the technology offers more ...
Emerging freeze drying machinery innovations, flavor diversity, and improved packaging materials underpin expanded consumer interest, cultivating a market that caters to evolving dietary preferences ...
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