Artnet Pro editor Andrew Russeth speaks to columnist Katya Kazakina about the changing landscapes of taste in the art market.

Nomen-plate-ure.

The researchers used a powerful image-recognition technology called YOLOv8 with ONNX Runtime (a tool that helps AI programs run more efficiently) to build a food-identification program that runs on a ...

In a city famed for its food culture, The Hollywood Reporter picks out the best eateries to suit a range of budgets.

Food is more than just a matter of taste – it's an experience that engages all our senses. From the first glance at a ...

Dede Wilder has spent the past few months organizing community-centric art exhibitions at Walter's Café. Here’s what to ...

The self-proclaimed “food artist” wakes up at 5 a.m. every day to craft his masterpieces, which have ranged from a ...

At TEFAF Maastricht 2025, Old Masters meet Minimalism, and medieval armor stands alongside Warhol and Art Deco. See highlights here.

From crazy food creations to wild illusions and epic fails, we’ve got the best internet moments packed into bite-sized fun!" ...

He has thought deeply about the art and artists, and their connections with food and famous chefs. One artist to be featured at the event died young. His work has been paired with a famous dish ...

Investigators say an anonymous tipster first reported the suspect “posted disturbing videos” of herself contaminating food at the Monadnock ... in journalism and art history, and a minor ...

The 63 rd annual Art Fiesta returns to Riverside Park for the second time in its history, with almost 190 artists and crafters, live music and food. “It’s a fully sold-out show,” said ...