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Engineered yeast boosts D-lactic acid production, advancing eco-friendly biomanufacturing
Researchers from Osaka Metropolitan University have discovered the ideal genetic "recipe" to turn yeast into a tiny yet ...
Science Daily12d
Green recipe: Engineered yeast boosts D-lactic acid production
Researchers from Osaka Metropolitan University have discovered the ideal genetic "recipe" to turn yeast into a tiny yet powerful eco-friendly factory that converts methanol into D-lactic acid ...
technologynetworks11d
Ideal Genetic “Recipe” for Producing D-Lactic Acid Discovered
Researchers from Osaka Metropolitan University have discovered the ideal genetic “recipe” to turn yeast into a tiny yet powerful eco-friendly factory that converts methanol into D-lactic acid, a key ...