Sullivan’s Steakhouse, on the first floor of the U.S. Steel Tower in Downtown Pittsburgh, closed this week — less than four years after it opened. No reason was given for the closure.

La Tête d’Or is a meeting of American burl, a steakhouse’s raison d’être, and French finesse. If the French chef offers commandments, the American restaurant offers choices: It’s easy to ...

Here are the seven best steakhouses according to customers, ranked from least to most-liked. Saltgrass Steakhouse, a Houston-based chain owned by Landry's, got a few honorable mentions. Pros: Many ...

She also recommended checking the restaurant's dress code to avoid dressing inappropriately. Going out to a high-end restaurant can be a luxurious experience. But for patrons who are used to more ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. When ...

Elvet Wendell Foulkes, 93 of Columbus Grove, died on the morning of March 15, 2025 at his home. He was born April 11, 1931 in Vaughnsville, Ohio to the late Thomas and Quartense (Thomas) Foulkes. On ...

Those adoring fans received good news on Tuesday, March 11 when Becker and St. Pierre opened a new restaurant, St. Pierre Steak and Seafood at 800 N. Washington Avenue. While the restaurant doesn’t ...

You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. La Tête d’Or, as a steak house, is inherently and ...

TIME's World’s Greatest Places list featured a fine-dining Indian restaurant with a 13-course tasting menu and 12 seats around the chef's counter. TIME Magazine annually releases a list of the ...

I went to Outback Steakhouse to try its Aussie three-course meal deal in the $15 tier. I got a baked-potato soup, a Bloomin' burger with a side of broccoli, and a slice of cheesecake. With tax ...