Phenotypic and genotypic methods were used to identify the isolated strains, and their antimicrobial activity was evaluated against common foodborne pathogens, including Escherichia coli and ...
National Engineering Research Center for Biotechnology, College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, Nanjing 211816, P.R. China State Key Laboratory of ...
The Canadian Food Inspection Agency (CFIA) issued a food recall warning for Jean Perrin brand Morbier de Scey and Raclette de Scey cheeses due to possible contamination with pathogenic E. coli. The ...
This study assessed differences in the conjugative transfer of an IncP-1 (pKJK5) plasmid to three natural Escherichia coli strains carrying extended ... 15 and 9°C) or nutrient regimes mimicking ...
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