Frustration is mounting among some Covent Garden Market vendors as construction that shut down the front entrance will drag into the summer, cutting into all-important foot and patio traffic, they ...
Never let it be said that once London restaurateurs identify a trend, they don’t so much saturate the market but flood it.
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Food hygiene ratings given to six Westminster restaurantsNew food hygiene ratings have been awarded to six of Westminster’s restaurants, cafes or canteens, the Food Standards ...
Kavi is a food bloodhound with an insatiable appetite. His favourite vada pav – a signature street food since the ’60s – is ...
Rates relief, the National Living Wage and National Insurance Contributions pose a triple whammy to hospitality’s balance ...
Late-night opening requests from restaurants, pubs and clubs that are denied by London councils could be overturned by the ...
Shaftesbury Capital PLC (LON:SHC – Get Free Report) insider Madeleine Cosgrave acquired 40,000 shares of the stock in a transaction on Friday, March 28th. The stock was bought at an average cost of ...
Ruth Davison from OurCarbon explores Ujaama Spice’s sustainable approach to spice sourcing. Directly from Zanzibar’s ...
Chang, co-founder of the celebrated Ottolenghi restaurants, and Chris Hsu, founder of Kung Fu Mama Retail, are preparing to ...
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