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The Olive Oil Rule You Need To Follow For The Best Tomato Confit
For succulent, flavorful tomato confit you'll be spooning over everything from baguettes to roast chicken, follow this simple ...
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Saint Patrick’s Day Classic Duck Confit | Chef Jean-Pierre
Chef Jean-Pierre Saint Patrick’s Day Classic Duck Confit | Chef Jean-Pierre Posted: March 14, 2025 | Last updated: March 14, 2025 Celebrate Saint Patrick’s Day with the timeless elegance of ...
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Duck Confit and White Bean Stew
In a large pot, combine the chicken broth and beans with 4 cups of water and bring to a boil. Simmer over moderate heat until the beans are tender, about 1 hour. Meanwhile, in a large skillet ...
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Confit of rabbit and green olive in saffron tortellini
Clean the rabbit, remove any excess pieces of fat and remove the head. If you are lucky enough to have a pizza oven or wood fire oven, roast the rabbit for 30 minutes over an open flame for extra ...