Reducing circulating estrogen levels increases osteoclast activity and, therefore, bone loss. 9 Not only is the balance of osteoblasts and osteoclasts altered, but the microenvironment of the ...

A new way of measuring the health risks of food has been released today - one of the world's most prominent scientists spoke ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

Farmers across America face a counterintuitive problem, according to new research. The very chemicals they spray to kill ...