Hotel Chocolat will debut its pair of Chicago-based retail shops this month: one at 3334 North Southport in Lakewood and the ...

The seasonal menu at Les Moulins La Fayette includes cocoa sourdough, mousse-filled choux and a 2.2-kg chocolate bunny.

Almond bark confectionary coating looks pretty much the same as a regular chocolate bar. So, what's the difference between ...

You have to feel for the hot cross bun. For years, it managed to avoid being dragged into the parade of novelty seasonal food ...

Hotel Chocolat, the U.K.-based chocolatier, is making its entry into Chicago with the opening of two of its Velvetiser Cafe ...

Heritage Distilling Co.’s Cocoa Bomb Chocolate Whiskey was recently recognized as “World’s Best Flavored Whiskey” by Whisky ...

After thoroughly trying several hot chocolate brands, one company disappointed us heavily, where the chocolate was barely ...

Pinehurst United Methodist Women’s Biennial Chocolate Festival was held Saturday, Feb. 8, and once again wowed fans and ...

So, as you savor chocolate, remember the fragile ecosystems behind it. The price of cocoa in early 2025 was near its all-time high, due in part to dry conditions in Africa. Without urgent action to ...

With the new year well underway, many are committed to a healthy 2025. Spice up your spring with this healthy, gourmet hot ...

With miles of surf and sun, Cocoa Beach is also known for its culinary brunch scene. We've found 5 great places for you to ...

To make two to four servings (about 2 cups of mousse), you’ll need: Melt the chocolate chips in the microwave in 30-second ...