Cocoa butter is the secret ingredient that gives Belgian chocolate its world-famous smooth texture and the ability to melt in ...

In this segment, Chef Josh Berry is whipping up the perfect dessert for Valentine's Day. Over a large mixing bowl, sift ...

You'll be pleased to know that you can recreate it at home with a handful of pantry staples (just don't tell the hummus ...

Baking chocolate is a staple in many recipes, but what if you're halfway through a recipe and realize you've run out? Luckily ...

Valentine’s Day isn’t just about chocolates and roses—it’s also a great opportunity to enjoy guilt-free treats that satisfy ...

Stocks of cocoa in London and New York have plunged to all-time lows in the latest sign of a shortage that has forced chocolate makers desperate to meet Valentine’s Day demand to seek alternative ...

Barry Callebaut academy chef Mark Tilling discusses cost-effective substitutes for chocolate in bakery as global demand for ...

Valentine’s Day and chocolates are an inseparable pair—nothing says ‘I love you’ quite like a box of rich, decadent chocolates. But what if this timeless tradition is slipping away? Climate change is ...

Chicory coffee, made from the roasted and ground roots of the chicory plant, is a popular caffeine-free substitute for regular coffee. This article explores five delicious and healthy ways to ...