Slice the croissant dough into 16 rectangles. Place a spoonful of small chocolate pieces chocolate on each end of the rectangles and roll the dough over the chocolate. Place the croissant seam ...

Roll each triangle from the wide edge inward ... Chocolate mini croissant form a chocolate crescent with flaky, buttery layers and the faint whiff of cinnamon. A version of a typical Israeli ...

Crust & Crumb is a locally owned artisan bakery and cafe that serves bread, pastries, sandwiches, soups, coffee, tea and more ...

These tasty chocolate y treats are a perfect choice ... Balls Ingredients One creme egg per serving Puff or ready-roll croissant pastry Egg, beaten with water or milk Method Cut the ready-roll ...

So, when we heard that Waitrose was launching a Chocolate Croissant Easter egg - we knew we had to get our hands on it. The brand describes it as a 'perfectly shaped croissant made of rich blonde ...