This soup is not only healthy but also hearty and delicious. The combination of fresh vegetables and herbs creates a ...

Place leaves in a colander to drain and cool. 4. In a large bowl, mix ground beef, onions, bell pepper, celery, cabbage, rice, petit diced tomatoes and season to taste. 5. Place 2 to 3 tablespoons ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...

Add the celery and cook for a few minutes more. Meanwhile cut the half cabbage in quarters. Remove central stalk from cabbage and discard. Cut leaves across the wedge shape in short shreds.

Celery, carrots, and leek ... Simmer until the potatoes are tender, 10 minutes. Add the cabbage. Season with salt and pepper and simmer until the cabbage is tender, 10 to 15 minutes longer.

Remove the meat from the pan. Add the mushrooms, cabbage, celery, tofu and bamboo shoots to the same pan and cook for another two minutes - just to brown the tofu slightly and to wilt the cabbage.