Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

Greater Boston can never have too many live music-filled Irish pubs. The latest, opening any day now: McCarthy’s (in the old ...

Southerners Peyton Wilson and Jordan Warnock’s first meeting was almost a fiasco. Nearly four years later, their very Boston ...

While many establishments shamefully turned away African Americans, Charlie’s boldly welcomed everyone who walked through ...

This waffle doesn’t just have fruit on top—it’s throwing a full-blown berry ... eateries have disappeared speaks to its special place in Boston’s heart. In an age of Instagram-optimized restaurants ...

The Lion King: Disney’s six-time Tony Award-winning musical featuring stunning backdrops and recognizable music by Elton John ...

If you've found yourself in Houston, Texas, trying new restaurants needs to be on top of your list of things to do. Check out ...

Pauli's, a popular Boston-based restaurant renowned for its over-the-top lobster rolls and creative promotions, is making an ...

Beacon Hill, lined in Federal-era rowhouses, gas lanterns and brick sidewalks, commands some of the city’s highest prices ...

In Niantic, Conn., grab a bite at Flanders Fish Market before volunteering to help preserve and create pollinator-friendly ...

After Yelp announced the best seafood restaurant in every U.S. state, we asked Boston.com readers for their favorite spot and ...

The latest in our Yes, Chef series features James Beard Award-winning chef Jody Adams who shares her favorite places to get ...