The Food and Drug Administration said it was taking the action because studies found that the dye, also known as erythrosine, ...

There’s an absolute frenzy about this "cancer-causing chemical" on social media, which is a win for anti-food-dye advocates and the advocacy group Centre for Science in the Public Interest ...

The U.S. Food and Drug Administration banned Red No. 3 last week, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition filed in ...

Now that the US Food and Drug Administration has banned red dye No. 3, many people are criticizing or questioning the safety and the FDA’s allowance of red dye No. 40 and five other color ...

The U.S. Food and Drug Administration has banned the use of red dye No. 3 in foods, more than three decades after researchers discovered its link to cancer in rodents and to worsened attention deficit ...

The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency’s move is long overdue Ella Jeffries Staff Contributor The dye ...