(WDRB) -- NuLu celebrates beer and goats with Bock Fest & Wurst ... What's the Wurst part? Wurst is a German word for Sausage and local breweries and chefs will partner to make Kentucky Proud ...

Current Madison Maennerchor bass Fred Berger came to the U.S. from Germany at 13 years old in 1955 but didn’t join the choir ...

Want to get a real taste of Wisconsin while in Green Bay? Here are some of the signature foods and drinks that make the state ...

The Traveling Beer Garden will visit various Milwaukee County parks from May through September, transforming each location ...

When it comes to the world’s best sausages there’s Spanish chorizo, South Africa’s boerewors and English Cumberland. But ...

The Hut's menu reflects its interior design, featuring a Bavarian classic known as weisswurst (or white sausage), bratwurst ...

Braising brats in beer makes them extra plump and juicy. Paired with tender, sweet onions, they make a crowd favorite at cookouts. Serve them with German potato salad and watch them disappear.

It has to be a German bratwurst. They’re just so good ... an enterprising gent from Wisconsin, started selling “beer brats” at Major League Baseball games in Milwaukee.

Sausage queens and kings ... According to Bockfest, bock beer is traditionally brewed for special occasions, with a particular link to spring due to German monks drinking it as a substitute ...