Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

JD Henderson and Alan Ritchie couldn’t be happier with the community’s response to their restaurant, bar and performance ...

"Oftentimes people come in, they'll get drinks or food, and then they'll shop for books," said Mindy Kuhn, co-owner of CCB ...

Tequillas Mexican Bar and Grill will closed its doors for the last time friday February 14, marking the end of an era for the ...

A local restaurant and bar are teaming up for a special Valentine’s Day experience, offering a four-course meal and themed ...

Japanese-inspired restaurant Bar Futo in Portland’s Old Port recently named Crispy Gai chef and co-owner Cyle Reynolds as its ...

Andrew Carmellini brings downtown cool and his stellar food to Midtown with Bar Primi near Penn Station and Locanda Verde in ...

Since the Cast Iron Chef Chop House and Oyster Bar entered the New Haven restaurant scene seven years ago, it’s captivated ...

In 1982 Diane Marrucca and her husband Jimmy opened Jimmy’s in Asbury Park. It may have opened in 1982, but you walk in and the smell of the sauce and cheese and the look of the booths, tables and ...

All of it, Ashbach says, should open this spring, perhaps at early as May 1, in a roughly 10,000 square foot space at 1744 N. Western Ave. That's just south of the Western Blue Line stop and directly ...

Chef Farrell Harrison has lived on the fifth floor of the building at Julia and Tchoupitoulas streets for 12 years. Despite ...