An analysis of the provenance of the Matarrubilla stone, a large megalith at Valencina in Spain, indicates that the ...

Roman salting plants processed fish so thoroughly that researchers struggle to identify the species once used in ancient ...

Taste the famous Spanish eggs with potatoes and peppers—a flavorful, hearty dish fit for royalty and perfect for any meal.

We explore new ways to tackle the problem of microplastic pollution in our oceans, before meeting an extraordinary man and ...

A trail leading from near St. Louis, Missouri to Natchitoches, Louisiana, teaches us about a race that ruled “the new world” ...

Rice is difficult to grow in the Pacific, so how did it end up in a cave? Archaeologists reveal the hidden history of this ancient and well-travelled grain.

It’s really gratifying to see that a book on a subject that some may find obscure is getting a lot of attention from writers ...

In a new study published today in Science Advances, my colleagues and I have uncovered the earliest evidence of rice in the ...

Recent archaeological discovery expands our knowledge on complex Indigenous societies in South America.

An 80-year-old man who tried to drive a vehicle down the Spanish Steps in Rome on Tuesday got stuck. The driver, who has not ...

"I'm Gen Z and my email address is my first and last name," one commenter pointed out—seemingly benefitting from the early ...