While pasta is cooking, heat 2 tablespoons oil and butter over medium heat in a large skillet. Cook chicken in butter mixture ...

Ina’s spring green pasta carbonara is basically springtime on a plate, using seasonal ingredients like snow peas, English ...

Spicy black pepper paneer is an Indian-inspired dish that showcases the boldness of black pepper. Cubes of paneer are sauteed ...

Spend your free time in the sunshine, not the kitchen, with these easy spring dinner ideas perfect for any weeknight.

While true spring in New England lasts about four days, it’s one of my favorite times of the year. The promise of summer is ...

Make Ahead: It is always best to make and serve this pasta immediately. • How to Store: Keep covered in the refrigerator for up to 3 days. • Be sure to season the hot boiling water for the ...

Pour off drippings. 2. Stir in broth, pasta, squash, tomatoes and Italian seasoning; bring to a boil. Reduce heat, cover and cook 9 to 11 minutes or until pasta and squash are almost tender and ...

Rich, smoky baba ghanoush is a staple dip throughout the Levant. Made from char-grilled or oven-roasted eggplant mixed with ...

Once cooked to al dente, Trader Joe’s orzo offers that toothsome bite I love from well-cooked pasta and the mild, slightly ...