If we were in charge of a Michelin guide that includes Charlotte and Raleigh, here are the restaurants we’d include.

Acclaimed Atlanta chef Gerry Klaskala is retiring after 55 years in restaurants, including as owner of Aria in Buckhead. The ...

Everything happens in Midtown, never-ending traffic, festivals, and some of the best dining experiences in town.

The feast at Kitchen + Kocktails by Kevin Kelley restaurant in suburban Atlanta actually begins when you pull up in the ...

In 2024, Taquería El Califa de León in Mexico City, which is only about 10 feet wide and opened in 1968, earned a Michelin star. The tiny restaurant is known for its grilled beef taco, called the ...

The James Beard Foundation announced the finalists for its 2025 restaurant and chef awards Wednesday afternoon, and Atlanta chefs and restaurateurs were largely shut out.

On Wednesday, the MICHELIN Guide announced it’s coming back to Atlanta for a third time, but this time it’s spreading its ...

The first regional Michelin guide of top restaurants in North America is heading for the Southeast, and its anonymous ...

The French tire maker has announced a multi-state guide that covers the American South, including North Carolina.

Think airport food is all overpriced sandwiches? Hartsfield-Jackson Atlanta International Airport is proving otherwise with a ...

Long considered a midcentury novelty, rotating restaurants are spinning back to life in cities across the United States.

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...