String hoppers, pittu, egg-drop curry, chicken or beef curry, pol sambol load the table for the first breakfast that the family eats together after thirty days of fasting. A sweet sago porridge, ...

The street food in Sri Lanka is incredibly flavourful and delicious. Today we’re in Galle, Sri Lanka, exploring the Galle Fort on an epic food tour around the old town tasting some of the best ...

This traditional Sri Lankan dessert is a sweet ending to a savory adventure. Yes, Sri Lankan cuisine is known for its bold and spicy flavors. However, not all dishes are overly spicy, and you can ...

Glycaemic Index (GI) is a number that indicates the blood glucose raising potential of digestible carbohydrate rich foods. All digestible carbohydrates in the foods or diet eaten (starch, lactose, ...

Known Foods of Sri Lanka” campaign – an advocacy initiative launched by the United Nations Development Program (UNDP) and the ...

About Hath Maluwa Recipe: Hath Maluwa or the seven vegetable curry is a healthy, traditional Sri Lankan dish that is packed with flavourful authentic spices and is most popularly served during the Sri ...

Southern cuisine, pop-up restaurants. Experience: Sam Fore started her pop-up restaurant, Tuk Tuk Sri Lankan Bites, in 2016, after traditional Sri Lankan brunches in her home outgrew her dining room.

Who doesn't love turkey curry? Make yours extra special by bringing the aromatic flavours of Sri Lanka to your plate, the perfect way to use up leftover Christmas turkey. For the roasted Sri ...

If Sri Lankan food isn’t top of your list, it should be. Famous for its sweet and spicy curries served with steaming, fluffy rice, its cuisine is perfect for solo dining as well as sharing.

TStation by Kotuwa is the latest venture of Naleendra and offers a fresh approach to Sri Lankan cuisineOP Singapore Food Blog ...