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The Taste by Vir Sanghvi: Exploring the unique flavours of Sri Lankan cuisine beyond Indian influenceIt is half the size of Tamil Nadu and its population is one ... I would recommend to anyone who is interested in Sri Lankan food. Marikkar pointed out to me that most of the distinctive features ...
Cathy Chaplin is a senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. One of Los Angeles’s best Sri Lankan restaurants ...
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