Plank transitioned the farm from churning out thoroughbred horses to producing grains for his Sagamore Spirit brand in 2020. The Baltimore distillery already used limestone-filtered spring water ...
Plank transitioned the farm from churning out thoroughbred horses to producing grains for his Sagamore Spirit brand in 2020. The Baltimore distillery already used limestone-filtered spring water from ...
Kevin Plank is selling the historic 400-acre Sagamore Farm equestrian estate in Reisterstown for $22 million, saying, “It’s time for the next steward to carry the torch.” The Under Armour ...
Sagamore Hill National Historic Site in Oyster Bay is expected to reduce hours at its Old Orchard Museum and tours of President Theodore Roosevelt’s home after the Trump administration fired ...
A mudslide at Buffalo Trace Distillery in Frankfort caused a cargo container and a temporary office to fall into the Kentucky River. The incident occurred early Monday morning and no injuries were ...
A glass tower provides facilities for experimental whisky-making at Glenmorangie's new distillery in Tain, Scotland, designed by Paris studio Barthélémy Grino. The facility gives Glenmorangie ...
The distillery plans to release its “most exclusive” collection to date in 2025 and 2026. Wales is at the outer limits of viable wine terroir, but Welsh vineyards do exist. The family-run ...
Under proposals being considered by the UK government, "single malt English whisky" could be used for the spirit made by a single distillery in England. However, the Scotch Whisky Association (SWA ...
Labeling on the head of a bourbon barrel is seen near bottles of product at the Brough Brothers Distillery which is under construction in Louisville, Ky., Saturday, March 8, 2025. (AP Photo/Jon ...
Once arriving in Nashville, Newgarden and Boles will visit Indianapolis 500 ticketholders and media in Nashville and conclude the day with a Fan Event at Big Machine Distillery and Tavern, where the ...
Forbes contributors publish independent expert analyses and insights. Erik Ofgang is a Connecticut journalist who writes about drinks.
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