The Michelin Guide doesn’t just bestow stars on restaurants with exquisite $300 menus. The inspectors eat like real people between those upscale meals and recommend Bib Gourmand awards for restaurants ...

Seth indulges in a rotisserie duck salad at The Duck & The Peach in Capitol Hill.

This video shows homegrown Pekin ducks from duckling to the plate. We begin with an overview on raising ducks and processing them then move onto cooking the ducks using a BBQ rotisserie. For more ...

Singapore poly grad receiving 'bouquet' of roast duck and bitter gourd at graduation goes viral Tricia received a whole roasted duck and bitter gourd from her friends when she graduated on May 7.

A Chinese restaurant in Madrid has been shut down for serving street pigeons as “roast duck”. Police raided the Jin Gu restaurant, in the city’s Usera district, late last month, finding a ...

A new affordable rotisserie and deli will open in Brixton this spring, serving 24-hour marinated roast chicken and pork, sandwiches and salads. Chuck’s Rotisserie is the work of restaurateurs ...

Meanwhile, executive chef and partner Ari Bokovza of Israeli-Mediterranean restaurant Acadia is looking to the ‘80s and our obsession with everything rotisserie, cooking up Rotisserie Roasted ...

Duck meat wasn’t always rare and perfectly pink. An old-fashioned roast duck was cooked for as much as two hours, even more, and all the way to the bone. And you could roast your potatoes in the ...

In this supereasy duck dish, Hugh Acheson says the trick to getting crispy duck skin is dry-brining the bird: seasoning it and letting it rest in the refrigerator overnight. Hugh Acheson is the ...

Roast Duck With Orange Glaze recipe By Chef Neelabh Ingredients: One duck (approx. 6 pounds) Caraway seeds-1 teaspoon ...

David Schuttenberg, co-owner and executive chef of Beautiful South, loves serving Cantonese-style roasted duck for the holidays — and year-round.