With offerings ranging from cave-aged brie to Swiss fondue, Rebel Cheese is on track for its biggest year yet.

Our reporter visited a vegan cafe with long wait times, confused staff members and food from the budget supermarket next door ...

Known for his smooth, velvety voice, music icon Frank Sinatra was a great interpreter of the Great American Songbook. In “It Was a Very Good Year,” he outlines the times of his life at 17, 21, 35 and ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

This is the time of year when many gardeners start getting antsy, waiting for better weather so they can start their spring ...

Any Feng Shui enthusiast with a green thumb will know that snake plant benefits are truly transformative. Snake plants are extremely attractive and valuable plants, with more benefits than you may ...

The downtown location also has a grab-and-go vegan burrito with soy curls, rice, beans, salsa and plant-based sour cream ($6).

Serving Suggestion. Serve the soup with a slice of hearty bread or a dollop of plant-based sour cream for an extra indulgent touch. Rich in fiber. Both sauerkraut and millet are excellent sources of ...

Allow it to cool a little, then make a large well in the middle. Add the sour cream, sprinkle with a pinch of salt, then add the beaten eggs, working them a little with a fork into the sour cream.

It appears the demand for plant-based options isn’t limited to adults, nor food options. The UAE-based airline recently introduced vegan meals for children across all classes of travel with dishes ...

L'Occitane's Shea Butter Hand Cream was first introduced to the beauty world over 30 years ago, but has stood the test of time and is now so iconic it can be identified by its luxurious silver tube.

some emerging plant-based categories – particularly cream and cheese – are growing, and some products are beginning to compete with their animal-based counterparts on price.” If the economic ...