Pinto beans and black beans are delicious, filling and good for you. But they have some major differences in taste, texture and nutrition, dietitians say. And those factors can help you choose the ...

While black beans barely have an edge over pinto beans when it comes to protein content, there are a few reasons why you might find them the better bean choice.

Classes of dry bean that are excellent sources of dietary iron include great northern, which is a white bean, and ...

Sometimes at home I'll cook canned pinto beans with butternut squash, poblano peppers and cumin for a spicy chili." Adding pinto beans to chili is a great way to bulk up the dish, or you can use ...

Pinto beans create a creamy base without the need ... a registered dietitian and founder of NY Nutrition Group. You can use the dough to make protein balls or cookies—or eat it straight out ...

Fatemeh Zare, technical manager of the Northern Crops Institute at NDSU in Fargo, North Dakota, is researching the physical and chemical properties of pinto beans, black beans, navy beans and dark ...

My Southern mother-in-law used to rely on spotted pinto beans and ham hocks ... adding more bulk and certainly more nutrition. Use different types and varied amounts to change up the menu.