C&EN18d
Gelatinized Cassava Starch Obtained via Low Molar Ratio Hydroxypropylation Reaction
Federal University of São Carlos (UFSCar), 110 km João Leme dos Santos Road, Sorocaba, SP 18052-780, Brazil Technological College of Sorocaba (Fatec), 2015 Carlos Reinaldo Mendes Avenue, Sorocaba, SP ...
C&EN19d
Catalyst-Free Synthesis of a Mechanically Tailorable, Nitric-Oxide-Releasing Organohydrogel and Its Derived Underwater Superoleophobic Coatings
School of Chemical, Materials, & Biomedical Engineering, University of Georgia, Athens 30602, Georgia, United States Pharmaceutical and Biomedical Sciences Department, College of Pharmacy, University ...
National Geographic news24d
There's a remarkably easy way to make your carbs healthier
“When foods like rice, pasta, and potatoes are cooked, cooled, and then reheated, their starch structure changes, turning into something called resistant starch,” says Yaa Boayke, a registered ...
eLife27d
Structure of the photosynthetic Calvin-Benson-Bassham sedoheptulose-1,7-bisphosphatase SBPase from the model microalga Chlamydomonas reinhardtii
The box was neutralized with 18 sodium atoms to make it neutral. The starting conformation was the crystallized structure of oxidized CrSBPase, and we protonated C115 and C120 to manually create the ...
Psychology Today28d
The Psychology of Language: Power of Word Choice & Structure
Four qualities that elevate this paper from good to great in style are: its structure, captivity, soulfulness, and precision. Structured Outline, Paragraphs, and Sentences Structurally ...